Buffalo Wings Recipe
Spicy buffalo wings served with blue cheese dressing.
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Ingredients
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Buffalo Wings Ingredients
Method
Cooking Directions
- 1
Prepare the Chicken Wings
Preheat your oven to 400°F (200°C). Rinse and pat dry the chicken wings, then place them in a large bowl.
- 2
Season the Wings
Sprinkle salt, black pepper, and garlic powder over the chicken wings, and toss to coat evenly.
- 3
Bake the Wings
Arrange the wings in a single layer on a baking sheet lined with parchment paper. Bake for 40-45 minutes, flipping halfway through, until they are crispy and cooked through.
- 4
Prepare the Buffalo Sauce
In a small saucepan over medium heat, melt the butter. Once melted, stir in the hot sauce and mix well. Remove from heat.
- 5
Coat the Wings
Once the wings are done baking, transfer them to a large bowl and pour the buffalo sauce over them. Toss to coat the wings evenly.
- 6
Serve
Serve the buffalo wings hot with blue cheese dressing and celery sticks on the side.
