Grilled Chicken Caesar Salad Recipe
Make Grilled Chicken Caesar Salad Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Chicken
Preheat your grill to medium-high heat. Season the chicken breasts with olive oil, salt, and black pepper. Allow to marinate for about 10 minutes.
- 2
Grill the Chicken
Place the seasoned chicken breasts on the grill and cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C). Remove from the grill and let rest for 5 minutes.
- 3
Prepare the Lettuce
While the chicken is grilling, wash and dry the Romaine lettuce. Chop it into bite-sized pieces and place it in a large salad bowl.
- 4
Assemble the Salad
Slice the grilled chicken into strips and add it to the bowl with the chopped lettuce. Pour the Caesar dressing over the salad and toss gently to combine.
- 5
Add Toppings
Sprinkle the Parmesan cheese and croutons over the top of the salad. Toss lightly to distribute the toppings.
- 6
Serve
Serve immediately while the chicken is warm and enjoy your Grilled Chicken Caesar Salad!