Caesar Salad Recipe
Romaine lettuce, parmesan cheese, croutons, and Caesar dressing.
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Ingredients
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Salad Base
Toppings
Dressing
Method
Prepare the Salad
- 1
Wash the Romaine Lettuce
Rinse the Romaine lettuce under cold running water to remove any dirt or debris. Shake off excess water or use a salad spinner to dry it thoroughly.
- 2
Chop the Lettuce
After washing, chop the Romaine lettuce into bite-sized pieces and place them in a large salad bowl.
Add Toppings
- 3
Add Parmesan Cheese
Grate or shave the Parmesan cheese and sprinkle it over the chopped Romaine lettuce in the bowl.
- 4
Add Croutons
Add the croutons to the salad, distributing them evenly over the lettuce and cheese.
Dress the Salad
- 5
Add Caesar Dressing
Pour the Caesar dressing over the salad, ensuring even coverage. Use a spoon or salad tongs to toss the salad gently until all ingredients are well combined.
Serve
- 6
Plate the Salad
Serve the Caesar salad immediately in individual bowls or plates. Optionally, garnish with additional Parmesan cheese or croutons if desired.
