Kids Chicken Tenders (2) Recipe
Make Kids Chicken Tenders (2) Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Prepare the Chicken
Start by cutting the chicken breasts into strips, about 1 inch wide. Place them in a bowl and set aside.
- 2
Season the Flour
In a shallow dish, mix the all-purpose flour with salt, black pepper, garlic powder, and paprika. This will be the first coating for the chicken.
- 3
Prepare the Egg Wash
In another shallow bowl, beat the eggs until well mixed. This will serve as the binding agent for the breadcrumbs.
- 4
Prepare the Breadcrumbs
In a third shallow dish, place the breadcrumbs. You can add additional seasoning if desired.
Breading the Chicken
- 5
Coat the Chicken
Take a chicken strip, coat it in the seasoned flour, shaking off the excess. Then dip it into the egg wash, allowing any excess to drip off.
- 6
Finish with Breadcrumbs
Finally, roll the chicken strip in the breadcrumbs, making sure it is fully coated. Repeat this process for all chicken strips.
Cooking
- 7
Heat the Oil
In a large skillet, heat the cooking oil over medium-high heat until it shimmers.
- 8
Fry the Chicken Tenders
Carefully place the breaded chicken strips into the hot oil, making sure not to overcrowd the pan. Fry for about 3-4 minutes on each side, or until they are golden brown and cooked through.
- 9
