Double Hamburger Recipe
Make Double Hamburger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patties
Burger Assembly
Method
Preparing the Patties
- 1
Mixing the Ingredients
In a large mixing bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently with your hands until just combined. Avoid overmixing to keep the patties tender.
- 2
Forming Patties
Divide the mixture into 8 equal portions. Form each portion into a patty about 1/2 inch thick. Make a slight indent in the center of each patty to prevent them from puffing up during cooking.
Cooking the Patties
- 3
- 4
Flipping the Patties
Carefully flip the patties using a spatula and cook for an additional 4-5 minutes on the other side. If using cheese, place a slice on each patty during the last minute of cooking to allow it to melt.
Assembling the Burgers
- 5
- 6
Serving
- 7
Enjoying the Double Hamburger
Serve the double hamburgers immediately with your favorite sides such as fries or coleslaw. Enjoy!
