# 6 Chicken Tender Combo Recipe
3 piece with Casper's Boo! sauce
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Ingredients
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Chicken Tenders
Casper's Boo! Sauce
Method
Preparing the Chicken Tenders
- 1
Prep the Chicken
Cut the chicken breast into 1-inch wide strips.
- 2
Make the Breading
In a bowl, mix the all-purpose flour, cornstarch, salt, black pepper, garlic powder, onion powder, and paprika.
- 3
- 4
Bread the Chicken
Dip each chicken strip into the egg mixture then coat with the flour mixture, pressing lightly to adhere.
Cooking the Chicken Tenders
- 5
Heat the Oil
In a large frying pan, heat the vegetable oil over medium-high heat until shimmering.
- 6
Fry the Chicken
Carefully place the breaded chicken strips in the hot oil. Fry for about 4-5 minutes per side or until golden brown and cooked through.
- 7
Drain and Rest
Once cooked, transfer the chicken tenders to a paper towel-lined plate to drain excess oil.
Making Casper's Boo! Sauce
- 8
Combine Ingredients
In a small bowl, mix together the mayonnaise, ketchup, hot sauce, garlic powder, paprika, and lemon juice until smooth.
- 9
Taste and Adjust
Taste the sauce and adjust seasoning as needed, adding more hot sauce for extra heat if desired.
