Jul 14 2026
RestaurantsCASA NEOSAromatic Grilled Fish Recipe

Aromatic Grilled Fish Recipe

Inspired by CASA NEOS
Time1h
Serves2

A dish that captures the coastal charm and culinary diversity of the Mediterranean region.

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Ingredients

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Fish

Herbs and Spices

Method

Preparation

  1. 1

    Clean the Fish

    Rinse the whole fish under cold water and pat dry with paper towels. Make sure to remove any scales and entrails if not already done.

  2. 2

    Marinate the Fish

    In a bowl, mix olive oil, lemon juice, minced garlic, salt, and black pepper. Rub this mixture all over the fish, including inside the cavity. Let it marinate for at least 30 minutes.

Grilling

  1. 3

    Prepare the Grill

    Preheat your grill to medium-high heat. Make sure the grill grates are clean and lightly oiled to prevent sticking.

  2. 4

    Prepare Vegetables

    While the grill is heating, prepare the vegetables. Place the lemon slices, cherry tomatoes, and red onion on a platter.

  3. 5

    Grill the Fish

    Place the marinated fish directly on the grill. Cook for about 6-8 minutes on each side, or until the fish flakes easily with a fork and has nice grill marks.

  4. 6

    Add Vegetables to Grill

    In the last few minutes of cooking, add the prepared lemon slices, cherry tomatoes, and red onion to the grill. Grill until the vegetables are charred and slightly softened.

Serving

  1. 7

    Serve the Dish

    Once the fish is cooked, carefully remove it from the grill. Serve immediately with grilled vegetables and a sprinkle of fresh parsley and dill on top.

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