Cheeseburger (steak Burger) Recipe
Make Cheeseburger (steak Burger) Recipe in just 35m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patties
Toppings
Burger Assembly
Method
Prepare Burger Patties
- 1
Mix Ingredients
In a mixing bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Use your hands to mix until well combined, being careful not to overwork the meat.
- 2
Form Patties
Divide the mixture into four equal portions and shape each portion into a patty about ¾ inch thick. Make a slight indentation in the center of each patty to prevent puffing during cooking.
Cook Burger Patties
- 3
- 4
Prepare Toppings
- 5
Slice Tomato
While the patties are cooking, slice the tomato into thin rounds.
- 6
Prep Lettuce and Pickles
Wash and dry the lettuce leaves. Prepare pickles by slicing if necessary.
Assemble Burgers
- 7
Toast Buns
If desired, toast the burger buns on the grill or in a toaster for a few minutes until golden brown.
- 8