Banana, Orange, Grapefruit Recipe
Make Banana, Orange, Grapefruit Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Fruits
Sweetener (Optional)
Mint (Optional)
Method
Preparation
- 1
Prepare the Fruits
Peel and slice the bananas into round pieces. Set aside in a mixing bowl.
- 2
Segment the Oranges
Peel the oranges and remove any white pith. Segment the oranges by cutting between the membranes to release the segments into the bowl with the bananas.
- 3
Prepare the Grapefruit
Cut the grapefruit in half. Using a grapefruit spoon or a knife, scoop out the segments and add them to the mixing bowl.
Serving
- 4
Combine and Sweeten (Optional)
If desired, drizzle honey over the fruit mixture and gently toss to combine. This adds sweetness to balance the citrus tang.
- 5
Garnish with Mint (Optional)
Chop fresh mint leaves finely and sprinkle over the fruit for added freshness and flavor.
- 6
Serve
Transfer the fruit salad to a serving dish and enjoy immediately, or chill in the refrigerator for 10-15 minutes before serving for a refreshing treat.

