Cobb Salad Recipe
Crisp greens, diced eggs, avocado, diced ham, grilled chicken, roasted tomatoes, blue cheese crumbles.
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Ingredients
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Salad Base
Toppings
Method
Preparation
- 1
Prepare the Salad Base
In a large salad bowl, combine the romaine lettuce and spinach. Halve the cherry tomatoes and add them to the greens.
- 2
Prepare the Toppings
Peel and dice the hard-boiled eggs. Cut the avocado in half, remove the pit, and dice it. Dice the grilled chicken breast into bite-sized pieces.
- 3
Dressing
- 4
Make the Dressing
In a small bowl, whisk together the olive oil, red wine vinegar, salt, and black pepper to taste.
- 5
Serve
Drizzle the dressing over the assembled salad just before serving and toss gently to combine.
