Jul 14 2026
Restaurants›Camp Taco at Lost Forty Brewing›Sol Recipe

Sol Recipe

Inspired by Camp Taco at Lost Forty Brewing
Time1h
Serves8

Make Sol Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Topping Ingredients

Method

Preparation

  1. 1

    Preheat and Prepare

    Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.

  2. 2

    Combine Dry Ingredients

    In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.

Mixing

  1. 3

    Mix Wet Ingredients

    In another bowl, beat the eggs. Then add the milk, vanilla extract, and melted butter. Mix until smooth.

  2. 4

    Combine Mixtures

    Pour the wet ingredients into the dry ingredients. Stir until just combined; do not overmix.

Baking

  1. 5

    Bake the Base

    Pour the batter into the prepared cake pan. Bake in the preheated oven for 25-30 minutes or until a toothpick inserted in the center comes out clean.

Topping

  1. 6

    Prepare the Topping

    While the cake is baking, rinse the fresh berries and set them aside. In a small bowl, combine the honey and mint leaves to make a minty syrup.

  2. 7

    Assemble the Cake

    Once the cake is fully baked and cooled, top it with the fresh berries and drizzle with the minty honey syrup.

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