Jul 17 2026
Tex Cheeseburger Recipe
Inspired by Cajun Tex Marshall
Time20m
Serves1
7 oz Angus patty grilled topped with cheddar cheese.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Patty
Season the Angus beef patty with salt and pepper on both sides.
- 2
- 3
Flip and Add Cheese
Flip the patty and place a slice of cheddar cheese on top. Cook for another 3-4 minutes or until the cheese is melted and the patty reaches desired doneness.
- 4
Toast the Bun
While the patty is finishing, place the burger bun on the grill for 1-2 minutes until toasted.
- 5
- 6
Serve
Serve immediately while hot with your choice of sides.