Chili Cheese Fries Recipe
Fries topped off with cheddar cheese & bacon.
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Ingredients
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Fries and Toppings
Method
Preparation
- 1
Cook the Fries
Preheat your oven and bake the frozen French fries according to package instructions until they are crispy and golden brown.
- 2
Prepare the Toppings
While the fries are baking, cook the bacon in a skillet until crispy, then crumble it into small pieces. Slice the green onions.
- 3
Assemble the Chili Cheese Fries
Once the fries are done baking, remove them from the oven and sprinkle the shredded cheddar cheese evenly over the hot fries. Then add the crumbled bacon on top.
- 4
Melt the Cheese
Return the loaded fries to the oven for an additional 2-3 minutes, or until the cheese is melted.
- 5
Season and Serve
Remove the fries from the oven, and season with salt and black pepper. Top with sliced green onions and a dollop of sour cream. Serve immediately.