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Ingredients
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Main Ingredients
Sweetener
Sparkling Water
Ice
Method
Preparation
- 1
Prepare the Strawberries
Wash the fresh strawberries under cold running water. Remove the stems and slice them into halves or quarters, depending on your preference.
- 2
Muddle the Ingredients
In a large pitcher, add the sliced strawberries and fresh basil leaves. Use a muddler or the back of a wooden spoon to gently mash the strawberries and basil together to release their juices and flavors.
- 3
Add Lemon Juice
Pour the fresh lemon juice into the pitcher with the muddled strawberries and basil. Stir well to combine all the flavors.
- 4
Sweeten the Mixture
Add honey or agave syrup to the mixture. Stir until the sweetener is fully dissolved and evenly distributed.
Serving
- 5
Add Ice
Fill serving glasses with ice cubes. You can also chill the glasses beforehand for an extra refreshing touch.
- 6
Pour the Cooler
Pour the strawberry-basil mixture over the ice in each glass, filling them about halfway.
- 7
Top with Sparkling Water
Top each glass with sparkling water, filling to the brim. Stir gently to combine.
- 8
