Santa Baby Recipe
vanilla vodka | crème de cacao | candy canes syrup | cream
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Ingredients
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Liquors
Syrups
Dairy
Garnish
Method
Preparation
- 1
Gather all ingredients: vanilla vodka, crème de cacao, candy canes syrup, heavy cream, and crushed candy canes.
- 2
Prepare your cocktail shaker by filling it with ice.
Mixing
- 3
Combine Ingredients
Pour 2 oz of vanilla vodka, 1 oz of crème de cacao, and 1 oz of candy canes syrup into the shaker.
- 4
Shake
Add 1 oz of heavy cream to the shaker. Secure the lid and shake vigorously for about 15 seconds until the mixture is well combined and chilled.
Serving
- 5
Strain the mixture into a chilled cocktail glass.
- 6
Garnish the top with 2 tablespoons of crushed candy canes for a festive touch.
- 7
Serve immediately and enjoy your Santa Baby cocktail!
