Jul 14 2026

Mojito Recipe

Inspired by Cacique Restaurant
Time10m
Serves1

Refreshing cocktail with rum, mint, and lime.

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Ingredients

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Cocktail Base

Garnish and Flavor

Method

Preparation

  1. 1

    Prepare the Mint

    In a sturdy glass, add the fresh mint leaves. Use a muddler to gently press the leaves to release their essential oils, about 5-6 times. Be careful not to shred the leaves.

  2. 2

    Mix the Base Ingredients

    Add the white rum, fresh lime juice, and simple syrup to the glass with the muddled mint. Stir gently to combine.

  3. 3

    Add Ice

    Fill the glass with ice cubes, leaving a little space at the top.

  4. 4

    Top with Club Soda

    Pour the club soda over the ice and the mixture in the glass. Stir gently to mix.

  5. 5

    Garnish and Serve

    Garnish the mojito with a lime wedge and an additional sprig of fresh mint, if desired. Serve immediately with a straw.

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