Butch Cassidy Sandwich Recipe
Make Butch Cassidy Sandwich Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Gather all your ingredients on a clean surface. Slice the red onion into thin rings and set aside.
- 2
Assemble the Sandwich
Take one slice of sourdough bread and spread the horseradish sauce evenly over it. Layer the roast beef on top, followed by the cheddar cheese, pickles, and red onion rings. Place the second slice of bread on top.
- 3
Butter the Bread
Spread butter on the outside of both slices of bread to give the sandwich a golden, crispy finish.
- 4
Grill the Sandwich
Heat a skillet or frying pan over medium heat. Once hot, place the sandwich in the pan. Grill for about 3-4 minutes on each side until the bread is golden brown and the cheese is melted.
- 5
Serve
Once grilled, remove the sandwich from the pan. Let it cool for a minute, then slice it in half and serve immediately.