Jul 14 2026
RestaurantsBurgersmith LafayetteClassic Cheeseburger Recipe

Classic Cheeseburger Recipe

Time30m
Serves2

A classic cheeseburger with fresh ingredients.

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Ingredients

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Burger Patty

Cheese

Bun and Toppings

Method

Preparing the Patty

  1. 1

    Mix the Ingredients

    In a large bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix gently with your hands until just combined.

  2. 2

    Form the Patties

    Divide the mixture into two equal portions and shape them into burger patties, about 3/4 inch thick.

Cooking the Burger

  1. 3

    Heat the Grill or Skillet

    Preheat a grill or skillet over medium-high heat. Make sure it is hot before placing the patties on it.

  2. 4

    Cook the Patties

    Place the patties on the grill or skillet. Cook for about 4-5 minutes on one side until browned.

  3. 5

    Add Cheese

    Flip the patties over, add a slice of cheddar cheese on top of each patty, and cook for another 3-4 minutes, until the cheese is melted and the burger reaches your desired doneness.

Assembling the Burger

  1. 6

    Toast the Buns

    Optional: While the burgers are cooking, you can toast the burger buns on the grill or in a toaster until golden brown.

  2. 7

    Build the Burger

    On the bottom half of each toasted bun, place a lettuce leaf, followed by the cooked burger patty with melted cheese, sliced tomato, onion, pickles, ketchup, and mustard.

  3. 8

    Finish the Burger

    Top with the other half of the bun. Serve immediately with your favorite sides.

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