Venetian Blush recipe served in a glass, by Pekin the Chef
Jun 08 2026
RestaurantsBuona NotteVenetian Blush Recipe

Venetian Blush Recipe

Inspired by Buona Notte
Time10m
Serves1

Vodka, peach, elderflower, Campari, lemon, soda

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Ingredients

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Cocktail Ingredients

Method

Preparation Instructions

1

Mix the Base Ingredients

In a cocktail shaker filled with ice, combine the vodka, peach liqueur, elderflower cordial, Campari, and fresh lemon juice. Shake well until chilled.

2

Strain and Serve

Strain the mixture into a tall glass filled with ice cubes. Top with soda water and gently stir to combine.

3

Garnish and Enjoy

Garnish with a slice of peach and fresh mint leaves. Serve immediately and enjoy your Venetian Blush!

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