Mario's Special Recipe

Cooking Instructions

1. 1

   Prepare the Potatoes

   Peel and dice the potatoes into small cubes. Boil them in salted water for about 10 minutes or until tender. Drain and set aside.

2. 2

   Cook the Chorizo

   In a large skillet over medium heat, cook the chorizo until browned and cooked through, about 5-7 minutes. Remove excess fat if necessary.

3. 3

   Sauté Vegetables

   Add diced onions and bell peppers to the skillet with the chorizo. Sauté until the vegetables are softened, about 5 minutes.

4. 4

   Combine Ingredients

   Add the boiled potatoes and black beans to the skillet. Mix well and cook for an additional 3-4 minutes until everything is heated through.

5. 5

   Cook the Eggs

   In a separate pan, cook the eggs to your liking (fried, scrambled, etc.).

6. 6

   Assemble the Dish

   Serve the chorizo mixture on a plate, top with cooked eggs, and garnish with salsa fresca, sour cream, avocado slices, and crumbled queso fresco.