Jul 13 2026

Gin & Tonic Recipe

Time5m
Serves1

Kumiho Soju Gin, tonic water, rosemary

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Ingredients

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Cocktail Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Glass

    Fill a highball glass with ice cubes to the top.

  2. 2

    Add the Gin

    Pour 2 oz of Kumiho Soju Gin over the ice.

  3. 3

    Pour the Tonic Water

    Slowly add 4 oz of tonic water to the glass, allowing it to mix gently with the gin.

  4. 4

    Garnish

    Add a sprig of fresh rosemary for aroma and garnish.

  5. 5

    Serve

    Stir gently if desired, then serve immediately and enjoy.

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