Feeling Good Recipe

Preparation Instructions

1. 1

   Prepare the Ingredients

   Start by cutting the avocado in half, removing the pit, and scooping out the flesh into a bowl. Mash the avocado with a fork until smooth and set aside.

2. 2

   Cook the Egg Whites

   In a non-stick skillet over medium heat, add the egg whites. Cook for about 3-4 minutes until they are set, stirring gently to scramble. Season with salt and black pepper.

3. 3

   Combine Avocado and Basil

   Chop the fresh basil leaves and fold them into the mashed avocado. Mix well to combine.

4. 4

   Serve

   On a plate, serve the scrambled egg whites alongside the avocado-basil mixture. Add a side of mixed fruit to complete the dish.