Club Sandwich Recipe
Chicken breast, smoked bacon, Monterey Jack, lettuce, tomato & mayonnaise.
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Ingredients
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Sandwich Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Cook the bacon until crispy and slice the chicken breast, tomato, and cheese.
- 2
Assemble the Sandwich
Spread mayonnaise on one side of each slice of toasted bread.
- 3
Layer the Ingredients
On the first slice of bread (mayonnaise side up), layer the lettuce, sliced chicken, and Monterey Jack cheese. Top with another slice of bread (mayonnaise side down).
- 4
Add More Layers
On the second slice of bread, add the crumbled bacon and sliced tomato. Top with the final slice of bread (mayonnaise side down).
- 5
Cut and Serve
Cut the sandwich diagonally into quarters and secure with toothpicks if desired. Serve immediately.