Garlic Bread Recipe

Time20m

Serves4

Make Garlic Bread Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Preheat the Oven
Preheat your oven to 400°F (200°C). This ensures that the bread bakes properly and becomes crispy.
2
Prepare the Garlic Mixture
In a small bowl, melt the unsalted butter. Finely mince the garlic cloves and add them to the melted butter. Chop the fresh parsley and mix it in, along with the salt and black pepper to taste.
3
Slice the Baguette
Cut the baguette in half lengthwise to create two long pieces. Place them cut side up on a baking sheet.

4
Spread the Garlic Mixture
Using a spatula or a butter knife, evenly spread the garlic butter mixture over the cut sides of the baguette halves.

5
Bake the Garlic Bread
Place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the edges are golden brown and the garlic mixture is bubbly.

6
Slice and Serve
Once baked, remove from the oven and let it cool for a minute. Slice into smaller pieces if desired and serve warm.