Jul 14 2026
RestaurantsBroadway BreweryPinckney Bend Salty Dog Recipe

Pinckney Bend Salty Dog Recipe

Inspired by Broadway Brewery
Time10m
Serves1

Pinckney Bend Vodka, fresh squeezed grapefruit juice, bitters, salted rim

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cocktail Ingredients

Rim Preparation

Method

Cocktail Preparation

  1. 1

    Prepare the Glass

    Take a lime wedge and run it around the rim of a chilled cocktail glass to moisten it.

  2. 2

    Salt the Rim

    Dip the moistened rim of the glass into a plate of coarse sea salt until evenly coated.

  3. 3

    Mix the Ingredients

    In a cocktail shaker, combine 2 oz of Pinckney Bend Vodka, 4 oz of fresh squeezed grapefruit juice, and 2 dashes of bitters.

  4. 4

    Shake

    Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.

  5. 5

    Strain and Serve

    Strain the mixture into the prepared glass over fresh ice.

More from Broadway Brewery