Brenda’s Kickass Breakfast Club Recipe

Time25m

Serves4

Featuring $5.00 Breakfast sandwiches.

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Ingredients

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1
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy. Remove and drain on paper towels.
2
Toast the Muffins
Split the English muffins in half and butter the cut sides. Toast them in the same skillet until golden brown.
3
Cook the Eggs
In a bowl, whisk together eggs, salt, and pepper. Pour into the skillet and scramble until fully cooked.
4
Add Cheese and Vegetables
Top the scrambled eggs with cheddar slices and spinach. Cook until the cheese melts. Slice the tomato.
5
Assemble Sandwiches
Layer the bacon, scrambled egg mixture, and tomato slices on the toasted English muffins. Top with the other half of the muffin.