Jul 14 2026
RestaurantsBrasserie ByronzTurkey Avocado Smash Recipe

Turkey Avocado Smash Recipe

Inspired by Brasserie Byronz
Time30m
Serves4

turkey, avocado, lettuce, tomato

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Ingredients

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Main Ingredients

Seasoning

Method

Preparation

  1. 1

    Cook the Turkey

    In a large skillet over medium heat, add olive oil. Once hot, add the ground turkey. Season with salt, black pepper, and garlic powder. Cook until the turkey is browned and fully cooked, about 7-10 minutes, breaking it apart with a spoon as it cooks.

  2. 2

    Prepare the Avocado

    While the turkey is cooking, cut the avocados in half, remove the pit, and scoop the flesh into a bowl. Add lemon juice and mash with a fork until creamy but still chunky.

  3. 3

    Slice the Tomato

    Wash the tomato and slice it into thin rounds.

Assembly

  1. 4

    Assemble the Smash

    On a plate, layer the lettuce leaves as a base. Spoon the cooked turkey over the lettuce. Top with the mashed avocado and then add the tomato slices on top.

  2. 5

    Serve

    Serve immediately while warm, and enjoy your Turkey Avocado Smash!

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