The Vesper Recipe
Make The Vesper Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Spirits
Garnish
Method
Preparation
- 1
Chill the Glass
Begin by chilling your cocktail glass. You can do this by filling it with ice water and setting it aside while you prepare the drink.
- 2
Combine Ingredients
In a cocktail shaker, combine 3 oz of gin, 1 oz of vodka, and 0.5 oz of Lillet Blanc.
- 3
Add Ice
Fill the shaker with ice, ensuring that there is enough to chill the mixture effectively.
- 4
Shake
Secure the lid on the shaker and shake vigorously for about 15-20 seconds until well chilled.
- 5
Strain
Remove the ice water from your chilled cocktail glass, and strain the mixture from the shaker into the glass.
- 6