Parish Canebrake Recipe
Make Parish Canebrake Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnish
Method
Preparation
- 1
Prepare the Glass
Fill a highball glass with ice to chill while you prepare the drink.
- 2
Mix the Base Ingredients
In a cocktail shaker, combine 2 oz of dark rum, 1 oz of fresh lime juice, and 0.5 oz of simple syrup. Add ice and shake well until chilled.
- 3
Strain and Top
Strain the mixture into the prepared glass filled with ice. Top with 4 oz of ginger beer.
Garnishing
- 4
Garnish the Drink
Add a lime wheel and 5 fresh mint leaves on top of the drink for garnish.