Bottiglia Spritz Recipe
Belle de Brillet pear, fever tree pink grapefruit soda, prosecco
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Ingredients
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Fruits
Beverages
Garnish
Method
Preparation
- 1
Prepare the Pear
Wash the Belle de Brillet pear thoroughly. Cut it in half, remove the seeds, and then slice it into thin wedges for garnish.
- 2
Gather Ingredients
Ensure all ingredients are chilled before preparation: Belle de Brillet pear, Fever Tree pink grapefruit soda, and Prosecco.
Mixing
- 3
Combine Ingredients
In a large wine glass, add the sliced pear wedges. Pour in the Fever Tree pink grapefruit soda and the Prosecco gently to prevent excessive fizz.
Garnishing
- 4
Add Garnish
Add fresh mint leaves on top of the drink for aroma and garnish. Optionally, you can muddle the mint leaves slightly at the bottom of the glass before adding the liquids for an enhanced mint flavor.
Serving
- 5
Serve and Enjoy
Serve the Bottiglia Spritz immediately while it's bubbly and chilled. Optionally, add a straw or cocktail stirrer for easy sipping.