Featured Soup Recipe

Time1h
Serves6

Make Featured Soup Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with Featured Soup

Selected to pour

López de Heredia'Viña Tondonia'

Tempranillo. Rioja, Spain 2012

rich · full-bodied · earthy

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Ingredients

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Base Ingredients

Liquid Ingredients

Method

Preparation

1

Sauté the Base Ingredients

In a large pot, heat the olive oil over medium heat. Add the chopped onion and minced garlic. Sauté for about 5 minutes until the onions are translucent.

2

Add Vegetables

Stir in the diced carrots, celery, and potatoes. Cook for another 5 minutes, stirring occasionally.

Cooking

3

Combine Liquid Ingredients

Pour in the vegetable broth and add the canned tomatoes along with their juice. Stir to combine all ingredients.

4

Season the Soup

Add the bay leaves, dried thyme, salt, and black pepper. Bring the mixture to a boil.

5

Simmer

Once boiling, reduce the heat to low, cover the pot, and let it simmer for 30 minutes. Stir occasionally until the vegetables are tender.

Finishing Touches

6

Add Fresh Herbs

After the soup has simmered, remove the bay leaves and stir in the chopped fresh parsley.

7

Serve

Ladle the soup into bowls and serve hot. Enjoy your featured soup!

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