Jul 14 2026
RestaurantsBodega on CentralMojito Recipe

Mojito Recipe

Inspired by Bodega on Central
Time10m
Serves1

Refreshing cocktail made with rum, mint, lime, and soda.

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Ingredients

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Mojito Ingredients

Method

Mojito Preparation

  1. 1

    Muddle the Mint and Lime

    In a sturdy glass or cocktail shaker, add the fresh mint leaves and granulated sugar. Squeeze the juice from the whole lime into the glass, then drop the lime half into the glass as well. Using a muddler or the back of a spoon, gently press down on the mint leaves and lime to release the mint oils and lime juice. Be careful not to tear the mint leaves too much.

  2. 2

    Add the Rum

    Pour the white rum over the muddled mint and lime mixture. Stir gently to combine the ingredients together.

  3. 3

    Add Ice

    Fill the glass with ice cubes until it is nearly full. This will help to chill the drink and dilute it slightly as you add the soda.

  4. 4

    Top with Club Soda

    Slowly pour the club soda over the ice and rum mixture, filling the glass to the top. This will give the mojito its refreshing fizz.

  5. 5

    Garnish and Serve

    Gently stir the ingredients together with a long spoon to combine. Garnish with a sprig of fresh mint on top. Serve with a straw if desired and enjoy your refreshing mojito!

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