Stuffed Jalapenos Recipe
We stuff our jalapenos with seasoned cream cheese and wrap them up just for you. Homemade, special, and extra spicy.
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Ingredients
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Stuffed Jalapenos Ingredients
Method
Preparation Instructions
Prepare the Jalapenos
Preheat your oven to 400°F (200°C). Cut jalapenos in half lengthwise and remove the seeds and membranes for less heat, if desired.
Make the Filling
In a medium bowl, combine cream cheese, shredded cheddar cheese, garlic powder, onion powder, cumin, salt, and black pepper. Mix until well combined.
Stuff the Jalapenos
Using a spoon or a piping bag, fill each jalapeno half with the cheese mixture, making sure to pack it in well.
Wrap with Bacon (Optional)
If using bacon, wrap each stuffed jalapeno with a half slice of bacon and secure with a toothpick.
Bake the Jalapenos
Place the stuffed jalapenos on a baking sheet lined with parchment paper. Bake in the preheated oven for 20-25 minutes or until the jalapenos are tender and the bacon is crispy, if used.
Serve
Remove from the oven and let cool for a few minutes before serving. Enjoy your spicy stuffed jalapenos!