Chicken Wings Recipe
Spicy chicken wings served with ranch dressing.
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Ingredients
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Chicken Wings Ingredients
Method
Cooking Directions
- 1
Prepare the Chicken Wings
Preheat your oven to 400°F (200°C). Rinse the chicken wings under cold water and pat them dry with paper towels.
- 2
Season the Wings
In a large bowl, combine the garlic powder, salt, black pepper, and chicken wings. Toss well to ensure the wings are evenly coated.
- 3
Bake the Wings
Place the chicken wings on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, turning halfway through, until crispy and golden.
- 4
Prepare the Sauce
In a small saucepan, melt the butter over medium heat. Once melted, add the hot sauce and stir until well combined.
- 5
Toss Wings in Sauce
Once the wings are cooked, transfer them to a large bowl and pour the hot sauce mixture over them. Toss until the wings are evenly coated.
- 6
Serve
Serve the spicy chicken wings with ranch dressing on the side for dipping.
