Jul 17 2026
Insalata Di Pere Recipe
Inspired by Blue Cave Italian Restaurant
Time15m
Serves4
Mixed greens, gorgonzola, walnuts, pear, & balsamic dressing
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Dressing
In a small bowl, whisk together the balsamic vinegar, olive oil, salt, and black pepper until well combined.
- 2
Assemble the Salad
In a large bowl, add the mixed greens, sliced pear, chopped walnuts, and crumbled gorgonzola cheese.
- 3
Dress the Salad
Drizzle the balsamic dressing over the salad and toss gently to combine all ingredients.
- 4
Serve
Divide the salad into serving plates and enjoy!
