Chamomile Blossoms Recipe
Make Chamomile Blossoms Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Chamomile Tea Ingredients
Method
Chamomile Tea Preparation
- 1
Boil Water
In a large pot, bring 4 cups of water to a rolling boil.
- 2
Add Chamomile
Once the water is boiling, remove it from heat and add 2 cups of dried chamomile flowers. Stir gently to combine.
- 3
Steep
Cover the pot and let the chamomile steep for 5-10 minutes, depending on how strong you would like the flavor to be.
- 4
Strain Tea
After steeping, use a fine mesh strainer to strain the chamomile flowers from the liquid into a teapot or heatproof pitcher.
- 5
Add Sweetener
Stir in 2 tablespoons of honey and 1 tablespoon of lemon juice to the strained tea until well combined.
- 6
Serve
Pour the chamomile tea into cups and serve warm. Enjoy your soothing chamomile blossoms tea!