Bludorn Hot Sauce Recipe
Make Bludorn Hot Sauce Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Hot Sauce Ingredients
Method
Hot Sauce Directions
Prepare the Peppers
Wash the fresh red chili peppers thoroughly under cold water. Remove the stems and cut them in half lengthwise. If you prefer a milder sauce, you can remove some of the seeds.
Prepare the Garlic
Peel the garlic cloves and roughly chop them for easier blending.
Blend the Mixture
Blend the ingredients on high speed until you achieve a smooth consistency. If the mixture is too thick, you can add a little more vinegar to reach your desired texture.
Taste and Adjust
Taste the sauce and adjust the seasoning if needed. You can add more salt, sugar, or lime juice according to your preference.
Transfer and Store
Pour the hot sauce into a clean bottle or jar. Seal it tightly and store in the refrigerator. Let it sit for at least 24 hours before using to allow the flavors to meld.