White Feather Recipe
Dark Coconut Rum, Jamaican Bitters, Brown Sugar, Lime, Pineapple
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Ingredients
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Liquids
Sweeteners
Garnish
Method
Preparation
- 1
Prepare the Glass
Chill a cocktail glass by filling it with ice water. Set it aside while you prepare the drink.
- 2
Mix the Ingredients
In a cocktail shaker, combine the dark coconut rum, Jamaican bitters, fresh lime juice, pineapple juice, and brown sugar.
Shaking and Serving
- 3
Shake the Cocktail
Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.
- 4
Strain and Serve
Discard the ice water from the chilled cocktail glass. Strain the mixture from the shaker into the glass.
- 5
Garnish
Garnish the drink with a pineapple wedge and a lime wheel on the rim of the glass. Serve immediately.
