Jul 14 2026
RestaurantsBLK SwanPenthouse Recipe

Penthouse Recipe

Inspired by BLK Swan
Time10m
Serves1

PATRÓN EL CIELO, Dry Vermouth, D.O.M. Bénédictine

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Ingredients

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Spirits

Garnish

Method

Preparation

  1. 1

    Chill the Glass

    Begin by chilling a cocktail glass. You can do this by filling it with ice water while you prepare your drink.

  2. 2

    Mix the Ingredients

    In a mixing glass filled with ice, combine 2 oz of PATRÓN EL CIELO, 0.5 oz of Dry Vermouth, and 0.5 oz of D.O.M. Bénédictine.

  3. 3

    Stir the Mixture

    Stir the mixture gently for about 30 seconds to chill and dilute the ingredients properly.

  4. 4

    Strain into Glass

    Empty the ice water from the chilled cocktail glass and strain the mixture into the glass using a cocktail strainer.

  5. 5

    Garnish

    Twist a lemon peel over the drink to release its oils, then drop it into the glass as a garnish.

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