Garlic Bread Recipe
Make Garlic Bread Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Bread
Garlic Butter
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 375°F (190°C).
- 2
Melt the Butter
In a small saucepan over low heat, melt the unsalted butter. Remove from heat once fully melted.
- 3
Prepare Garlic
Peel and finely mince the garlic cloves. Add them to the melted butter.
- 4
Assembling the Bread
- 5
Slice the Baguette
Cut the baguette in half lengthwise to create two long halves.
- 6
Brush the Garlic Butter
Using a pastry brush, generously spread the garlic butter mixture over the cut sides of the baguette.
Baking
- 7
Bake the Bread
Place the prepared baguette halves on a baking sheet and bake in the preheated oven for about 10-15 minutes, or until the edges are golden and crispy.
- 8
Serve
Remove from the oven, let cool slightly, then cut into pieces and serve warm.
