Jul 14 2026
Restaurants›Blazing Bird (Aurora)›Wings Recipe

Wings Recipe

Inspired by Blazing Bird (Aurora)
Time1h
Serves4

Make Wings Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Chicken Wings

Buffalo Sauce

Method

Prepare Chicken Wings

  1. 1

    Clean the Wings

    Rinse the chicken wings under cold water and pat them dry with paper towels.

  2. 2

    Season the Wings

    In a large bowl, combine the chicken wings, salt, black pepper, garlic powder, paprika, and olive oil. Toss until the wings are evenly coated.

Cook the Wings

  1. 3

    Preheat Oven

    Preheat your oven to 400°F (200°C).

  2. 4

    Arrange the Wings

    Place the seasoned wings in a single layer on a baking sheet lined with parchment paper or aluminum foil.

  3. 5

    Bake the Wings

    Bake the wings in the preheated oven for 40-45 minutes, flipping halfway through, until they are crispy and golden brown.

Prepare Buffalo Sauce

  1. 6

    Melt the Butter

    In a saucepan over medium heat, melt the unsalted butter.

  2. 7

    Combine Ingredients

    Once the butter is melted, add the Frank's RedHot sauce, garlic powder, and Worcestershire sauce. Stir until well combined and heated through.

Toss and Serve

  1. 8

    Toss Wings in Sauce

    Once the wings are cooked, remove them from the oven and place them in a large bowl. Pour the buffalo sauce over the wings and toss to coat them evenly.

  2. 9

    Serve

    Transfer the coated wings to a serving platter and serve immediately with your choice of dipping sauce.

More from Blazing Bird (Aurora)