Beef Burrito Recipe
Make Beef Burrito Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burrito Filling
Burrito Assembly
Method
Prepare the Filling
- 1
Cook the Beef
In a large skillet over medium heat, add the ground beef. Cook until browned, about 5-7 minutes, breaking it apart with a spatula as it cooks. Drain excess fat if necessary.
- 2
- 3
Add Beans and Corn
Stir in the black beans and corn. Mix well to combine all ingredients.
- 4
Season the Mixture
Add chili powder, cumin, salt, and black pepper. Stir to ensure the spices are evenly distributed. Cook for an additional 2-3 minutes until heated through.
Assemble the Burritos
- 5
Prepare Tortillas
Warm the flour tortillas in a dry skillet over medium heat for about 30 seconds on each side until pliable.
- 6
Fill the Tortillas
Place a generous scoop of the beef filling onto the center of each tortilla. Top with shredded cheese, a dollop of sour cream, a spoonful of salsa, and a sprinkle of fresh cilantro.
- 7
Roll the Burritos
Fold in the sides of the tortilla and then roll it from the bottom up to encase the filling. Repeat with the remaining tortillas.
- 8
Serve
Cut the burritos in half if desired, and serve immediately with extra salsa on the side.