Garlic Bread Recipe
Toasted bread with garlic and parsley butter.
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Ingredients
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Bread
Butter Mixture
Method
Preparation
- 1
Prepare the Garlic Butter
In a medium-sized bowl, soften the unsalted butter by leaving it at room temperature for about 30 minutes or microwaving it for 10-15 seconds. Then, add minced garlic, finely chopped parsley, salt, and black pepper. Mix well until all ingredients are combined.
- 2
Prepare the Bread
Take the loaf of baguette or Italian bread and slice it in half lengthwise. Preheat your oven to 400°F (200°C).
Assembling and Baking
- 3
- 4
Bake the Bread
Place the bread halves on a baking sheet, cut side up, and bake in the preheated oven for about 10-15 minutes, or until the edges are golden brown and crispy.
- 5
Serve
Remove the garlic bread from the oven, let it cool for a minute, then cut into pieces and serve warm.