Buffet Package Recipe
Choose from a selection of starters, mains, and desserts.
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Ingredients
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Starters
Mains
Desserts
Method
Starters
- 1
Prepare Bruschetta
Slice the baguette into 12 pieces, toast lightly, and top with a mixture of diced tomatoes, fresh basil, olive oil, salt, and pepper.
- 2
Prepare Stuffed Mushrooms
Remove the stems from the mushrooms and fill the caps with a mixture of cream cheese, garlic, herbs, and breadcrumbs. Bake at 375°F (190°C) for 20 minutes.
Mains
- 3
- 4
Prepare Vegetable Lasagna
Layer cooked lasagna noodles with ricotta cheese, spinach, marinara sauce, and mozzarella cheese in a large tray. Repeat layers and bake at 375°F (190°C) for 45 minutes.
- 5
Steam Broccoli
Steam the broccoli florets for about 5-7 minutes until vibrant green and tender. Season with salt and pepper to taste.
Desserts
- 6
Serve Chocolate Cake
Slice the chocolate cake and serve with whipped cream or ice cream on the side.
- 7
Prepare Fruit Salad
Chop a variety of seasonal fruits such as melons, berries, and citrus. Toss together in a bowl and serve chilled.