Vs Werder Bremen Recipe
Recipe information
Make Vs Werder Bremen in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Main Ingredients
Preparation
1. Cook the Pasta
Bring a large pot of salted water to a boil. Add the pasta and cook according to the package instructions until al dente. Drain and set aside.
2. Sauté Onions and Garlic
In a large skillet, heat the olive oil over medium heat. Add the chopped onion and sauté for about 3-4 minutes until translucent. Add minced garlic and cook for an additional minute.
3. Cook the Ground Beef
Add the ground beef to the skillet. Cook until browned, breaking it up with a spoon, about 5-7 minutes. Drain excess fat if necessary.
4. Add Tomato Sauce
Pour in the tomato sauce, and season with salt and black pepper. Stir well to combine and let it simmer for about 10 minutes.
5. Combine Pasta and Sauce
Toss the cooked pasta into the skillet with the meat sauce. Mix well until the pasta is evenly coated. Cook for an additional 2 minutes.
6. Serve
Serve the pasta hot, garnished with grated Parmesan cheese and fresh basil leaves.
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