Beef Burger Recipe
Juicy beef patty with lettuce, tomato, and a choice of sauce.
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Ingredients
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Burger Patty
Burger Assembly
Method
Prepare the Burger Patty
- 1
Mix Ingredients
In a large bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix until fully combined.
- 2
Form Patties
Divide the meat mixture into two equal portions and shape them into patties, about 3/4 inch thick.
- 3
Assemble the Burger
- 4
Prepare Buns
While the patties are cooking, slice the burger buns in half. Optionally, toast them on the grill or in a toaster for extra flavor.
- 5
Slice Tomato
Wash the tomato and slice it into thick slices.
- 6
Layer Ingredients
On the bottom half of each bun, place a lettuce leaf. Add the cooked beef patty on top, followed by a slice of tomato. Drizzle with ketchup or mayonnaise to taste.
- 7
Finish Assembly
Place the top half of the bun on the assembled burger. Serve immediately with your choice of side.