Soup Of The House Recipe
Make Soup Of The House Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Liquids
Seasonings
Protein (optional)
Method
Preparation
Cooking
Add Broth and Water
Pour in the vegetable broth and water, stirring to combine.
Season the Soup
Add dried thyme, bay leaf, salt, and black pepper. Stir to incorporate the seasonings.
Simmer
Bring the soup to a boil, then reduce heat to low and let it simmer uncovered for about 30 minutes, or until all vegetables are tender.
Add Chicken (if using)
If using cooked chicken, add it to the pot during the last 5 minutes of cooking to heat through.
Final Seasoning
Taste the soup and adjust seasoning with more salt and pepper if needed.
