Bbq Chicken Pizza Recipe
Grilled chicken, BBQ sauce, red onion, and cilantro.
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Ingredients
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Pizza Dough
Pizza Toppings
Method
Make the Dough
- 1
Activate the Yeast
In a small bowl, combine warm water and active dry yeast. Let it sit for about 5 minutes until frothy.
- 2
Combine Ingredients
In a large mixing bowl, combine all-purpose flour and salt. Create a well in the center and add the frothy yeast mixture and olive oil.
- 3
Knead the Dough
Mix the ingredients together until a dough forms. Turn it out onto a floured surface and knead for about 5-7 minutes until smooth.
- 4
Let Dough Rise
Place the dough in a greased bowl, cover it with a clean towel, and let it rise in a warm place for about 1 hour, or until doubled in size.
Prepare the Pizza
- 5
Preheat the Oven
Preheat your oven to 475°F (245°C). If using a pizza stone, place it in the oven to heat up.
- 6
Shape the Dough
Once the dough has risen, punch it down and turn it out onto a floured surface. Roll it out to your desired thickness and shape.
- 7
- 8
Bake the Pizza
Transfer the pizza to the oven (or onto the hot pizza stone) and bake for 12-15 minutes until the crust is golden and the cheese is bubbly.
- 9
Finish with Cilantro
Remove the pizza from the oven and sprinkle with chopped fresh cilantro before slicing and serving.