Bbq Burger Recipe

Time30m

Serves4

Juicy beef burger topped with BBQ sauce, cheddar cheese, and crispy onions.

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Ingredients

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1
Mix Ingredients
In a large bowl, combine ground beef, salt, black pepper, and garlic powder. Mix until just combined, being careful not to overwork the meat.
2
Form Patties
Divide the mixture into 4 equal portions and shape each portion into a patty, about 3/4 inch thick.

3
Preheat Grill or Skillet
Preheat your grill or skillet over medium-high heat.
4
Cook Patties
Place the patties on the grill or skillet and cook for about 4-5 minutes on one side until browned. Flip the patties and cook for an additional 3-4 minutes.
5
Add Cheese
In the last minute of cooking, place a slice of cheddar cheese on each patty and close the grill lid or cover the skillet to melt the cheese.

6
Prepare Buns
Toast the burger buns on the grill or in a toaster until golden brown.
7
Add BBQ Sauce
Spread a generous amount of BBQ sauce on the bottom half of each toasted bun.
8
Add Patty and Toppings
Place the cooked patty with melted cheddar on top of the BBQ sauce. Top with crispy fried onions and place the top half of the bun on each burger.