Hibiscus Paloma Recipe
Altos Premium Tequila, Homemade Hibiscus Syrup, Topped with Pink Grapefruit Juice
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Ingredients
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Hibiscus Paloma Ingredients
Method
Preparation Directions
Prepare the Glass
If desired, rim the glass with salt by rubbing a grapefruit wedge around the rim and then dipping it in salt.
Mix the Ingredients
In a shaker, combine Altos Premium Tequila, Homemade Hibiscus Syrup, and Fresh Pink Grapefruit Juice.
Shake and Pour
Fill the shaker with ice and shake well until chilled. Strain into the prepared glass filled with ice.
Garnish and Serve
Garnish with a hibiscus flower and serve immediately.